
Home - Cooking - Lamb and Mutton


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Mutton Tarts
- A recipe from Daawat.com, utilizing minced mutton and cellophane noodles. These tarts, fried in vegetable oil, are a Chinese dish.
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Arielle's Recipe Arcives
- An extensive offering of recipes from various countries and cuisines. A history of food recipes, a recipe exchange, and a reader's feedback forum.
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Lamb Gyros
- Ground lamb patties in pita pocket bread, served with a cucumber yogurt sauce. A recipe for the sauce is included.
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American Lamb
- Cooking techniques, advice on cuts and carving, glossary, meal ideas, and recipe search.
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Horizon Meats New Zealand
- A lamb cuisine recipe book covering main dishes, barbecue, salads, and stews. There is a plain text printer friendly version of each recipe.
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Mutton with Ginger
- A Chinese recipe, using slivered mutton, ginger, garlic, green pepper, and seasonings. A photo of the finished dish is included.
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India Express
- A few recipes for preparing mutton are offered, including Kheema Kofta and Kadhai Gosht. Also gives a list of cookery by region links.
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Welsh Mountain Mutton Recipes
- Traditional spiced mutton and mutton broth, from Graig Farm Organics. Links are also available for information about the Graig Farm.
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Sanjeevkappor Indian Cookery
- A comprehensive listing of main course dishes utilizing mutton and lamb. Links for other types of recipes, nutrition, and cooking tips.
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Recipe Source-Lamb
- An index of nearly 400 recipes resulting from the search for lamb in the recipe archives. Recipes may also be browsed by region or type.
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Hug's Homehearth
- Offers recipes for baked chops, broiled lamb, garlic roasted lamb, and hot pot. Also offers a recipe search and a complete index for many other recipes.
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Case's Agworld Lamb
- Offers recipes for various cuts and methods of cooking that include roasts, chops, steaks, soups, stews, ethnic, and grill. Each recipe includes preparation time required.
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Lamb Recipes at Ace Zones
- A collection of more than 350 recipes, alphabetically arranged. Links to other recipe categories are also available.
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Mad About Mutton
- A discussion on mutton and how it is prepared in different areas of the world, including recipes. A recipe alphabet bar is also provided.
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Coffee Kebab
- A recipe for preparing boneless lamb in a coffee based marinade, from the Roast and Post Coffee Co.
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Lamb Roasted with Coffee
- A traditional Swedish recipe. Using coffee cuts the fatty quality of the meat and produces the gravy.
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New Zealand Lamb Cooperative
- Recipes that include seasonal and international dishes. Also provided is information on key cuts, carving, and handling.
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Cuisine Ideas - Lamb
- A large listing of recipes covering grilled, fried, and roasted. Also offers a section on food tips and serving ideas
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iChef Lamb
- An international collection of recipes, searchable by category or ingredients, a recipe forum, a recipe club, and a radio cooking program.
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Pepper Fool Lamb Recipes
- An index of hot and spicy recipes. Links are also provided to a chili pepper photo gallery and a spicy style restaurant review.
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Mutton Curry
- This recipe can be made with either lamb or mutton. A photo of the finished dish is included, and is provided by Cass Abraham's South African Cuisine.
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Lancashire Hot Pot
- A regional British lamb and potato casserole suggesting the use of all organic ingredients. Links for other organic information is also provided.
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Somerset Farm Direct
- Offers several recipes for both lamb and mutton. There is also information and articles about the farm itself.
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Special Recommended Recipes
- Provides recipes from various accommodation and restaurant establishments. Links to holiday destinations and related sites are also included.
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Foodcomm International Lamb
- Several recipes for preparing lamb, including recipes for dressings used, and a photograph of each prepared dish.
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Hoosier KitcheNet
- A selection of recipes from the Indiana Sheep Breeders Association, plus suggestions on substituting lamb for other meats in existing recipes.
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Leg of Lamb Collection
- A variety of ways for preparing a leg of lamb, from the recipe collection of Micaela Pantke. Source for each recipe is included.
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Lamb Collection
- A variety of recipes from the collection of Micaela Pantke. Each recipe names the source from which it was received.
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Superior Farms Recipes
- Provides tested recipes for lamb dishes. Also includes nutritional information, and discusses various cuts and selection.
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Old Fashioned Lamb Recipes
- Lists a variety of traditional dishes. Cooking information for chops, kidneys, and shoulder is also included.
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Lamb, the Other Versatile Meat
- A selection of recipes plus a history of lamb, information on cuts, storage, and grading. Provided by Pheast.com.
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Recipes from Kaloti
- The amount of cooking time required for each recipe is indicated in the index, and photos of the prepared dishes are provided.
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Recipehound Lamb
- A comprehensive index of recipes originating in several countries, including Australian, Greek, Japanese, Indian, and American.
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Shoulder of Mutton with Oysters
- This recipe is from a 17th century cookbook, "A Boke of Gode Cookery." A link is provided for viewing all of the recipes in the book.
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Epicurious Hall of Fame
- A few recipes for the cooking of lamb on the barbecue are offered from James Beard's Cookbooks.
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Alto Lamb Recipes
- A small collection of recipes that include salad, stew, and main dishes. A printer friendly version of each recipe is available.
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Badami Gosht
- A recipe utilizing cubed lamb, almonds, coconut milk, yogurt, and spices, from the Cooking with BJ archives.
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Chinese Cuisine
- Both lamb and mutton recipes from About.com's Chinese recipe file. Links to other food and recipe sites are provided.
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Tomato Lamb Tarkari
- A spicy Nepali lamb dish that contains cubed lamb, chopped tomatoes, chopped onion, and seasonings. Suggests serving with rice or roti.
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Ground Lamb Sekuwa
- A Nepali recipe for skewered lamb sausages cooked over a grill, from the Nepal Home Page.
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Torri Gosht
- A recipe for zucchini with lamb, that includes preparation time and cooking time. Offers links for other cuisine and recipes.
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1918 Boston Cooking-School
- The lamb and mutton recipe section from the pages of this old Fannie Merritt Farmer Cook Book. Other recipes from the book are also available.
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Beekman Wine Lamb
- A list of recipes that include suggestions with each one for which wine would be the best accompaniment. Also provided are links to restaurant and wine reviews.
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PaleoFood Collection
- Recipes are sorted by method of cookery, covering stove top, oven, broiler, crock pot, stews, and curries.
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Southern Cross Australian Lamb
- Provides recipes for Roasting, broiling, grilling, and stewing, and offers detailed advice on cuts and preparation to use for each method.
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Fresh Australian Premium Lamb
- Provides an alphabetical recipe list, cooking guides and tips, and nutritional information.
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Guy's Kitchen
- Offering a selection of lamb recipes from around the world. A link to Direct Welsh Lamb is also available.
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Cedar Springs Lamb
- A list of favorite recipes for preparing lamb dishes, and detailed instructions on different methods of lamb cookery.
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Mega-Zine Lamb Recipes
- An extensive listing of recipes plus a special recipe search and links to other cooking information.
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Gravy Master Lamb
- A few recipes for preparing lamb, utilizing their product as one of the ingredients, and recipe links for other types of meats.
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All About Food
- A selection of recipes for grilled lamb, plus recipes for preparing home made barbecue sauces, marinades, and rubs.
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Recipes 4 You
- Offers recipes with lamb as the main ingredient. Details are contained on individual printable pages.
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Dakota Lamb Growers Cooperative
- Recipes with pictures, for lamb dishes. Also provides nutrition facts, information on lamb cuts, and preparation techniques.
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Luscious Lamb Dishes
- An array of recipes from the Better Homes and Gardens Recipe Center. Some have photos, all have nutritional information.
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Sheep's Creek Farm Lamb Recipes
- A large selection of recipes, including variety cuts and sausages, and representative of many countries. Also offers photos on a sheep ranch.
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Carb-Lite Lamb Menu
- A selection of low carbohydrate lamb recipes, all with nutritional information included. Also offers other low carbohydrate recipe information.
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Food Down Under
- Recipes for both lamb and mutton on an international list. Convert any recipe for number of servings preferred, and choose versions suitable for printing if desired.
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Lambinfo.com
- A wealth of recipes and information. A recipe search by cut or type, and a discussion on proper wine accompaniment for various lamb dishes.